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Catering
to your location is available!
Call us for futher details and pricing.
Wedgewood Hall Offers:
Accommodates up to 200 People (theater style)
Air Conditioned Room
Full Catering Service (Breakfast, Lunch, Dinner)
Free Parking
“Break Services” (coffee, juice, muffins etc.)
Free Fax Receiving Service
Equipment Rentals (tv/vcr, overhead, AV projector, Flipcharts)
Professional Planning & Coordinating
Hall Rental Fees:
ALL DAY
(Sunday-Friday) $150.00 per day
(approx. 8:00 am-5:00pm)
(Saturday) $250.00
(approx. 8:00 am-5:00pm)
HALF DAY
(Sunday-Friday) $100.00 per day
(approx. 8:00 am-noon or 1:00 pm-5:00pm)
EVENING
(Sunday-Thursday) $ 35.00 per hour
(for meetings) Min. $75.00 charge
(Sunday-Thursday) $250.00 per evening (for banquets)
(Friday-Saturday) $300.00 per evening
“Break”
Service Fees:
TEA / COFFEE $ 1.00 per person
POP/JUICES/BOTTLED WATER $ 1.50 per person (consignment)
MUFFINS / CROISSANTS/ CINN. ROLLS $ 1.50 per person
COOKIES / SQUARES $ 1.50 per person (2 pieces)
FRESH FRUIT $ 1.50 per person
PER DAY EQUIPMENT RENTAL FEES:
FLIP CHARTS WITH PAPER $20.00 each
OVERHEAD PROJECTOR $30.00
AUDIO VIDEO PROJECTOR $50.00
27" TV & VCR $30.00
HIGH SPEED INTERNET $20.00
CORDLESS OR LAPEL MICROPHONE $40.00 each
SLIDE PROJECTOR $30.00
DRY ERASE BOARD $10.00 each
NOTES: ALL PRICES ARE SUBJECT TO
APPLICABLE TAXES
PRICES SUBJECT TO 15% GRATUITY
Your Function ... Our Focus
Breakfast Menu:
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Continental Breakfasts
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Hot Breakfast Buffet
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Coffee/Tea, Juices, Bottled Water Muffins, Croissants,
Cinnamon Rolls Fruit.
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Continental Breakfast plus Hash Browns, Scrambled
Eggs Bacon & Sausage
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$5.95 per person
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$10.95 per person
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Buffets available only to groups of 30 or more.
Served Lunch Menu:
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Soup/Sandwich
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Caesar/Lasagne
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Lemon Chicken or Baked Glazed Ham
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Soup of the Day, 1 Sandwich per Person, Chef's
Choice of Dessert,
Tea/Coffee
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Caesar Salad & Lasagne, Garlic Bread, Chef's
Choice of Dessert, Tea/Coffee
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Caesar or Garden Salad, Roll/Butter, Mixed Hot
Vegetables, Potato, Chef's Choice of Dessert, Tea/Coffee
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$9.95 per person
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$12.95 per person
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$17.95 per person
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Buffet Lunch Menu:
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Soup/Sandwich Buffet
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Hot & Cold Luncheon Buffet
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1 Sandwich/person, Soup of the Day, Vegetable
Tray,
2 Salads (choice of
Garden, Caesar or Pasta),
Chef's Choice of Dessert,
Tea/Coffee
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Hot Item Choices
Lemon Chicken, Chicken Kiev or Cordon Bleu, Lasagne, Honey Glazed
Ham, *Seafood Casserole *($3.50 per person extra)
Buffet Includes:
2 Salads (Garden, Caesar or Pasta) Hot Potato, Mixed Vegetable,
Rolls/Butter, Chef's Choice of Dessert, Tea/Coffee
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$13.95 per person
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2 Hot Items: $18.95 per person
3 Hot Items: $19.95 per person
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Buffets available only to groups of 30 or more.
ROOM
LAYOUT
2007/2008 – Menu Selections Are
Subject to 15% Gratuity Fee and 14% HST
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